Onion
Blessed with diverse agro-climatic zones, Pakistan produces pungent, firm-skinned red and yellow onions with outstanding storage longevity. Sourced from Sindh, Balochistan, and KPK, graded for size and skin integrity, and exported in 10kg, 25kg, and 50kg ventilated mesh bags.
| Country of Origin | Pakistan (Sindh - Mirpurkhas, Balochistan & KPK) |
|---|---|
| Commercial Packaging | Heavy-duty Mesh Bags (10kg / 25kg / 50kg) |
| Recommended Storage | +0°C to +4°C (Dry Ventilated) |
| Transit Shelf Life | 60-90 Days |
| Supply Availability | Export Grade • Reefer Shipping from Karachi & Peshawar |
More in Fresh Vegetables
Green Peas
Tender green peas harvested in the cool valleys of Khyber Pakhtunkhwa and Punjab. Packed with plant protein, vitamins A, C, and essential minerals, our green peas are harvested in young sweet pods and dispatched in ventilated export crates.
Long Gourd
Long gourd (Kaddu / Lauki) is a traditional staple vegetable grown in dedicated company-supervised fields in Pakistan. Featuring smooth pale green skin, tender white flesh, and mild flavor, it is exported fresh to supermarkets and distributors across the Gulf and Europe.
Turnip
Fresh Pakistani white and purple-top turnips (Shalgam), harvested tender and sweet from the fertile winter soils of Khyber Pakhtunkhwa and Punjab. Rich in dietary fiber, vitamin C, and potassium, cleaned and packed in ventilated export crates.
Fresh Beans
Tender green string beans and French beans grown in the fertile valleys of Khyber Pakhtunkhwa. Crisp, snap-fresh, and picked before pod strings toughen, ensuring superior culinary quality upon international arrival.
